Caramel Apple Salad

Caramel Apple Salad
Servings: 8
Side Dish

Nutrition per Serving

155 Calories
1.36g Protein
30.73g Carbs
3.92g Fat
Sweet and yummy. Use your favorite apple and leave the skin on for more fiber.

Ingredients

8 oz low fat whipped topping 20 oz crushed pineapple in juice 1 package 4 servings butterscotch sugar free instant pudding 4 medium apple, chopped

Instructions

1. Mix pudding mix and can of crushed pineapple together. Make sure not to drain the juice which is in place of the milk. 2. Mix in apples. 3. Fold in whipped topping, like Cool Whip. It should be a creamy texture not fluffy. 4. Refrigerate overnight. 5. Serving size is 1 cup.

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