Hamburg Soup
Nutrition per Serving
142
Calories
10.37g
Protein
10.57g
Carbs
6.76g
Fat
Tomato based soup with lean beef, rice and vegetables.
Ingredients
2 cups canned tomatoes
1 cup tomato soup
16 oz lean ground beef
1 tbsp crumbled bay leaf
1 tbsp parsley
1/2 tsp ground thyme
3 tsps bouillon cubes
4 large carrots
3 stalks large celery
1 medium onion
5 cups water
Instructions
1. Brown ground beef.
2. When nearly browned, add onion.
3. Drain well.
4. Combine ground beef with remaining ingredients.
5. Simmer for 2 hours.
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