Oatmeal Bake
Nutrition per Serving
119
Calories
4.67g
Protein
17.74g
Carbs
3.74g
Fat
An easy oatmeal berry bake for breakfast.
Ingredients
1/2 cup almonds
1 cup milk
2 cups berries
2 cups quick oats
2 large egg whites
2 tsps cinnamon
1/2 tsp salt
1 tsp vanilla
1 cup water
1 tsp baking powder
1/4 cup brown sugar
Instructions
1. Preheat oven to 375 °F (190 °C). Spray the inside of a 10 1/2" x 7" baking dish with cooking spray.
2. In a large bowl, mix together the oats, sugar, baking powder, cinnamon, salt, almonds and berries. Add to baking dish.
3. In another large bowl, whisk together the milk, water, egg whites, and vanilla extract.
4. Pour the milk mixture over everything. Gently shake the baking dish to help the milk mixture go throughout the oats.
5. Bake 35 to 40 minutes or until the top is nicely golden brown and the milk mixture has set.
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