Peach Melba Breakfast Pops - PCOS-Friendly Recipe

Peach Melba Breakfast Pops
Servings: 6
Breakfast

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by The Good Housekeeping Test Kitchen Wake up to a frozen-yogurt treat.

Ingredients

  • 2/3 c. Vanilla Greek yogurt
  • 2 tbsp. honey
  • 2 small ripe peaches, chopped (about 1 1/2 c.)
  • 1/4 c. raspberries, halved
  • 1/2 c. granola

Instructions

  1. In blender, puree yogurt, honey and three-fourths of peaches until smooth.
  2. Distribute raspberries and remaining peaches among 6 to 8 ice pop molds. Fill each mold with about 1/4 cup yogurt mixture, tapping to distribute, leaving 1/2" unfilled. Top with granola.
  3. Freeze until solid, 6 to 8 hours.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Honey.

Honey, often hailed as a superfood, possesses a wealth of nutritional benefits that make it a valuable addition to a balanced diet. With a glycemic index (GI) of 55 for one tablespoon, honey is considered a moderate GI food. This means it does not spike blood sugar levels as high or as quickly as high-GI foods, making it a better choice for maintaining steady energy levels and supporting overall health. Rich in antioxidants, including phenolic acids and flavonoids, honey offers protective benefi...

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