Easy Pasta Bolognese - PCOS-Friendly Recipe
This Easy Pasta Bolognese is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 medium carrot
- 1 clove garlic
- 1 can whole plum tomatoes
- 3 tbsp. olive oil
- Kosher salt and pepper
- 1 lb. pasta
- 1 stalk celery
- 1 onion
- 3/4 lb. lean ground beef
- 1/2 c. dry white wine
- 1/4 c. heavy cream
- 1/2 c. fresh flat-leaf parsley
- 1 tbsp. chopped fresh oregano
Instructions
- Pulse the carrot and garlic in a food processor until the garlic is finely chopped. Add the tomatoes and their juices, 2 Tbsp oil and 1/4 tsp each salt and pepper and pulse until finely chopped.
- Transfer the tomato mixture to a medium saucepan and simmer until thickened, 20 to 25 minutes.
- Meanwhile, cook the pasta according to package directions. Drain the pasta and return it to the pot.
- While the pasta is cooking, heat the remaining Tbsp oil in a large skillet over medium heat. Add the celery and onion and cook, stirring occasionally, until tender, 6 to 8 minutes. Add the beef and cook, breaking it up with a spoon, until no longer pink, about 4 minutes. Add the wine and bring to a simmer.
- Stir the tomato sauce and cream into the meat mixture and simmer until thickened, about 3 minutes. Stir in the parsley and oregano. Toss the pasta with the sauce.
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Frequently Asked Questions
Yes, this Easy Pasta Bolognese recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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