Piña Colada Pie

Piña Colada Pie
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Candace Braun Davison If you like piña coladas...you'll going to lose your mind over this pie.

Ingredients

1 packet instant vanilla pudding mix 1 c. sweetened flaked coconut, plus more for topping 1 premade graham cracker crust 1 container cool whip 1 can crushed pineapple, drained

Instructions

Prepare vanilla pudding according to the package's instructions. Once it has set, mix with coconut and pour into the premade pie crust. In a separate bowl, combine Cool Whip and crushed pineapple. Pour mixture on top of the pie. Sprinkle with additional flaked coconut. Place in the fridge for at least 1 hour. Serve chilled.

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