Garlic-Lime Spinach
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
2 tablespoons olive oil
3 cloves garlic, smashed
2 (6 oz) bags fresh spinach
1/2 teaspoon lime zest
1/2 teaspoon salt
1/4 teaspoon ground black pepper
Instructions
In a large Dutch oven, heat the oil over medium-high heat until hot. Add the garlic and cook until golden brown, about 2 minutes.
Add the spinach and cook, stirring constantly until wilted, about 4 minutes. Stir in the lime zest, salt and pepper. Serve immediately.
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