Pork Loin Roast with Fennel-Garlic Rub - PCOS-Friendly Recipe

Pork Loin Roast with Fennel-Garlic Rub
Servings: 8
Dinner

This Pork Loin Roast with Fennel-Garlic Rub is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Shelley Wiseman Try a heritage Berkshire pork loin rack for great flavor and tenderness. If you are lucky enough to have a pork vendor at your local farmers market you can buy it there (you might want to order it in advance) or it can be mail o

Ingredients

  • 2 tablespoons chopped garlic (4 to 5 cloves)
  • 1 tablespoon kosher salt
  • 1 tablespoon chopped fresh thyme
  • 2 teaspoons fennel seeds
  • 1 teaspoon black peppercorns
  • 1 6 pound bone-in pork loin roast
  • 1 cup dry white wine
  • 1 cup water
  • 2 tablespoons cold unsalted butter, cut into pieces
  • Special equipment: a coffee/spice grinder; an instant read thermometer

Instructions

  1. Mince and mash garlic, salt, and thyme to make a paste with a large heavy knife and transfer to a small bowl.
  2. Grind fennel seeds and peppercorns in spice grinder until finely ground and stir into garlic paste.
  3. Rub paste all over meat and fat side of roast, pressing to adhere. Place, fat side up, in a small roasting pan or a (13- by 9-inch) baking pan and marinate in the fridge, loosely covered, for at least to 2 and up to 6 hours. Let stand at room temperature 1 hour before roasting.

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Frequently Asked Questions

Yes, this Pork Loin Roast with Fennel-Garlic Rub recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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