Sesame Spinach (Shingumchi Namul)
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 pound spinach, large stems removed
2 teaspoons Asian sesame oil
1 teaspoon soy sauce
1 teaspoon Sesame Salt
2 teaspoons toasted sesame seeds
Instructions
Steam half the spinach for 1 minute; chill in ice water. Repeat with the remaining spinach. Drain and squeeze dry.
In a bowl, toss the spinach with the sesame oil, soy sauce and Sesame Salt. Top with the sesame seeds and serve.
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