Pumpkin Muffins with Apples and Cranberries

Pumpkin Muffins with Apples and Cranberries
Servings: 24
Baked

Nutrition per Serving

132 Calories
2.35g Protein
27.53g Carbs
1.75g Fat
Great for breakfast or an anytime snack.

Ingredients

1 tsp ground cinnamon 1 large apple, chopped 1/2 cup dried cranberries 15 1/2 oz canned pumpkin 1 package yellow cake mix 1 cup oatmeal, uncooked

Instructions

1. Mix cake mix and pumpkin together. 2. Add cinnamon, oatmeal, chopped apple and cranberries. 3. Place batter into 24 muffin tins and bake according to cake mix directions.

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