Sausage-Potato Bake Recipe - PCOS-Friendly Recipe

Sausage-Potato Bake Recipe
Servings: 6
Lunch

This Sausage-Potato Bake Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1/2 pound bulk pork sausage
  • 3 large potatoes, peeled and thinly sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 jar (2 ounces) diced pimientos, drained
  • 3 eggs, lightly beaten
  • 1 cup 2% milk
  • 2 tablespoons minced chives
  • 3/4 teaspoon dried thyme or oregano
  • Additional minced chives, optional

Instructions

  1. Preheat oven to 375 °. In a large skillet, cook sausage over medium heat until no longer pink; drain.
  2. Arrange half the potatoes in a greased 8-in.-square baking dish; sprinkle with salt, pepper and half the sausage. Layer with remaining potatoes and sausage; sprinkle with pimientos.
  3. In a small bowl, whisk eggs, milk, chives and thyme; pour over pimientos.
  4. Cover and bake 45-50 minutes or until a knife inserted near the center comes out clean. Uncover; bake 10 minutes longer or until lightly browned. Let stand 10 minutes before cutting. Sprinkle with additional chives if desired.

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Frequently Asked Questions

Yes, this Sausage-Potato Bake Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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