Bistro Steak with Buttermilk Onion Rings - PCOS-Friendly Recipe
This Bistro Steak with Buttermilk Onion Rings is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 tablespoons hazelnut, walnut, or olive oil
- 2 tablespoons Sherry vinegar, divided
- Kosher salt, freshly ground pepper
- 2 tablespoons vegetable oil
- 1 1 1/2 pound hanger steak, center membrane removed, cut into 4 equal pieces
- 2 tablespoons unsalted butter
- 1 medium shallot, finely chopped
- 1 tablespoon finely chopped fresh thyme
- 2 teaspoons black peppercorns, coarsely chopped
- 2 teaspoons dry green peppercorns, coarsely chopped
- 1 tablespoon Dijon mustard
Instructions
- Whisk hazelnut oil and 1 tablespoon vinegar in a small bowl; season with salt and pepper. Set vinaigrette aside.
- Heat vegetable oil in a large skillet over medium-high heat. Season steak with salt and pepper and cook 6 –8 minutes per side for medium-rare. Let rest 10 minutes.
- While steak rests, cook butter and shallot in same skillet over medium heat, stirring occasionally, until shallot is softened and starting to brown, about 4 minutes. Add thyme and peppercorns. Cook, stirring occasionally, until mixture is fragrant, about 2 minutes. Add remaining 1 tablespoon vinegar and 1/2 cup water and simmer until flavors meld and sauce is thick enough to coat a spoon, about 2 minutes. Remove sauce from heat and whisk in mustard; season with salt and pepper.
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Frequently Asked Questions
Yes, this Bistro Steak with Buttermilk Onion Rings recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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