PCOS and Jicama (Mexican Turnip): A Nutritious Addition to Your Diet
Discover how jicama, a low-glycemic root vegetable, can benefit women with PCOS. Learn about its nutritional value and delicious ways to incorporate it into your diet.
A yummy dish that will surprise those who don't like vegetables and even asparagus.
This recipe includes superfoods such as:
Asparagus stands out as a superfood for managing Polycystic Ovary Syndrome (PCOS), a hormonal disorder affecting many women of reproductive age. This nutrient-dense vegetable offers a myriad of health benefits that align perfectly with the dietary needs of those managing PCOS, making it an essential addition to their diet.
Rich in a variety of vitamins and minerals, asparagus is particularly high in folate, vitamins A, C, E, and K, and has significant levels of chromium—a trace mineral that enhances the ability of insulin to transport glucose from the bloodstream into cells. This is particularly beneficial for women with PCOS, as they often experience insulin resistance, leading to elevated blood sugar levels and potentially contributing to weight gain and metabolic complications. By improving insulin sensitivity, asparagus can help manage these symptoms more effectively.
Furthermore, asparagus is a great source of dietary fiber, which plays a key role in maintaining a healthy digestive system. Fiber helps regulate blood sugar levels by slowing the absorption of sugar, offering another layer of support for insulin resistance. Additionally, the high fiber content in asparagus can aid in weight management, an important aspect for those with PCOS, as maintaining a healthy weight can help reduce the severity of the condition's symptoms.
Asparagus also contains a unique compound called inulin, a prebiotic that promotes digestive health by supporting the growth of beneficial gut bacteria. A healthy gut microbiome is crucial for overall health and can have a positive impact on the management of PCOS by improving digestion, nutrient absorption, and possibly even hormonal balance.
Incorporating asparagus into the diet can be both easy and delicious. It can be grilled, roasted, steamed, or added to salads, omelets, and stir-fries. Its versatility and nutritional profile make asparagus an invaluable superfood for those looking to manage PCOS symptoms through a healthy and balanced diet. By contributing to better insulin sensitivity, weight management, and digestive health, asparagus offers a natural way to support the body in dealing with the challenges of PCOS.
1/4 tsp garlic pepper
2 tbsps olive oil
1 tbsp parmesan cheese, grated
1 tbsp butter
1 lb asparagus
1. Coat grill rack with non-stick cooking spray. Pre-heat grill to medium-high direct heat. Break tough ends from asparagus; set aside.
2. Blend melted butter, olive oil, and garlic pepper in small bowl.
3. Place asparagus in grill basket or in center of a 12x12" sheet of heavy duty foil (asparagus can be placed directly on grill parallel to grid). Brush asparagus with half of butter mixture; place on grill.
4. Grill covered 6 to 8 minutes or until asparagus is lightly charred and tender, carefully turning once. Remove to platter.
5. Drizzle with remaining butter mixture; toss to coat.
6. Sprinkle with the shredded parmesan cheese. Enjoy!
7. Note: you can use the Foreman grill instead of the grill without the tin foil and it will taste just as good.
Serving Size: 2
Amount Per ONE Serving | ||
---|---|---|
Calories 227 kcal | ||
Fat 20.24 g | ||
Carbohydrate 8.9 g | ||
Protein 6.01 g | ||
Iron 57 mg | ||
Calcium 17 mg | ||
Cholesterol 18 mg | ||
Monounsaturated Fat 11.56 g | ||
Polyunsaturated Fat 1.87 g | ||
Saturated Fat 6.05 g | ||
Sodium 44 mg | ||
Sugar 4.29 g | ||
Potassium 462 mg | ||
Vitamin A 76 mcg | ||
Vitamin C 42 mg | ||
Fiber 4.8 g |
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