Mint and Chip Cocktail - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Designed by visionary architect Morris Lapidus, Fontainebleau's curvilinear design evokes the style and glamour of 1950s Miami Beach. Not only is this modern, sleek aesthetic evident throughout the city — it's also drinkable. Bleau Bar's Mint and Chip coc
Ingredients
- 3/4 oz. Mount Gay Eclipse Rum
- 3/4 oz. Marie Brizard White Crème de Cacao
- 3/4 oz. Marie Brizard Green Crème de Menthe
- 3/4 oz. Half-n-Half cream
- Fresh mint crown
- Shaved chocolate flakes
Instructions
- In an ice filled mixing glass, add above ingredients, Shake vigorously. Strain into a chilled cocktail glass. Garnish with fresh mint crown & shaved chocolate flakes.
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