Baked Potatoes with Bacon Butter - PCOS-Friendly Recipe

Baked Potatoes with Bacon Butter
Servings: 4
Lunch

This Baked Potatoes with Bacon Butter is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Cheryl Slocum There's no more comforting a side dish than a classic baked potato topped with sweet, creamy, smoky bacon-flecked butter.

Ingredients

  • 6 slice bacon
  • 4 large russet potatoes
  • 6 tbsp. unsalted butter
  • 1 1/2 tbsp. chopped chives (about 10 chives)
  • 3/4 tsp. dry mustard

Instructions

  1. Preheat oven to 400 degrees F. In a nonstick skillet over medium heat, cook bacon until crisp, 8 to 10 minutes. Transfer bacon to a paper-towel-lined plate and set aside. Reserve 2 teaspoons bacon fat; let cool.
  2. Pierce potatoes several times with a fork. Using your hands, rub potatoes with reserved bacon fat. Place directly on oven rack and bake until tender when tested with a fork, about 40 minutes.
  3. Meanwhile, crumble reserved bacon. In a small bowl, combine with butter, chives, and dry mustard. Then turn out onto a 3- by 12-inch piece of plastic wrap; roll into a 1-inch-thick log and twist ends to seal. Refrigerate until firm, 20 to 30 minutes.
  4. To serve, break or cut open potatoes and fluff using a fork. Top each with a dollop of bacon butter.

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Frequently Asked Questions

Yes, this Baked Potatoes with Bacon Butter recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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