Rotisserie Chicken Breast
Nutrition per Serving
505
Calories
58.41g
Protein
0g
Carbs
28.75g
Fat
As simple as a chicken on a rotisserie, with olive oil and spices.
Ingredients
1 tbsp oilve oil
1 breast, bone removed rotisserrie chicken
Instructions
1. Take chicken breast and put on rotisserie.
2. Season breast with olive oil and preferred spices.
3. Cook on rotisserie until done.
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