Blood Sugar Stable: Kefir and Flax Breakfast

Blood Sugar Stable: Kefir and Flax Breakfast
Prep: 5 min
Servings: 2
Breakfast

Nutrition per Serving

300 Calories
18g Protein
20g Carbs
15g Fat
This recipe includes kefir, flaxseeds, blueberries, chia seeds, and cinnamon. The ingredients have a low to medium Glycemic Index (GI), which is beneficial for blood sugar control.

Ingredients

1 cup of unsweetened kefir (240 ml), 2 tablespoons of ground flaxseeds (30 g), 1/2 cup of blueberries (75 g), 1 tablespoon of chia seeds (15 g), 1 teaspoon of cinnamon (2 g)

Instructions

1. Pour the kefir into a bowl. 2. Add the ground flaxseeds, chia seeds, and cinnamon. 3. Stir until well combined. 4. Top with blueberries. 5. Serve immediately or refrigerate overnight for a thicker texture.

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