Feta and Spinach Stuffed Mini Sweet Peppers
Nutrition per Serving
250
Calories
12g
Protein
20g
Carbs
10g
Fat
This recipe includes mini sweet peppers, spinach, and feta cheese, all of which have a low Glycemic Index (GI). The grocery list includes: mini sweet peppers, spinach, feta cheese, olive oil, salt, and pepper.
Ingredients
12 mini sweet peppers, 1 cup of spinach, 1/2 cup of feta cheese, 1 tablespoon of olive oil, 1/2 teaspoon of salt, 1/2 teaspoon of pepper
Instructions
1. Preheat the oven to 350°F (175°C). 2. Cut the tops off the mini sweet peppers and remove the seeds. 3. In a bowl, mix the spinach, feta cheese, olive oil, salt, and pepper. 4. Stuff the peppers with the spinach and feta mixture. 5. Place the stuffed peppers on a baking sheet and bake for 20 minutes, or until the peppers are soft and the cheese is melted.
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