Gruyere and Ham Stuffed Zucchini Boats

Gruyere and Ham Stuffed Zucchini Boats
Prep: 10 min
Cook: 20 min
Servings: 2
Dinner

Nutrition per Serving

250 Calories
20g Protein
10g Carbs
15g Fat
Grocery list: Zucchinis, Gruyere cheese, ham, parsley, olive oil, salt, pepper. This recipe has a low GI due to the high fiber content in zucchini and the protein from the ham and cheese.

Ingredients

2 medium zucchinis (500g), 1 cup grated Gruyere cheese (100g), 1/2 cup diced ham (85g), 1/4 cup chopped fresh parsley (15g), 1 tablespoon olive oil (15ml), Salt and pepper to taste

Instructions

1. Preheat oven to 375°F (190°C). 2. Cut zucchinis in half lengthwise and scoop out the flesh, leaving a boat. 3. In a bowl, mix the ham, cheese, parsley, salt, and pepper. 4. Stuff the zucchini boats with the mixture. 5. Drizzle with olive oil. 6. Bake for 20 minutes or until the cheese is bubbly and golden.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment