Olive Cheese Melts

Olive Cheese Melts
Servings: 16
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Kim McLarty A scrumptious olive and cheese mixture melted on English muffins.

Ingredients

1 cup black olives, chopped 1/3 cup green onions, chopped 1 1/2 cups shredded Cheddar cheese 1/2 teaspoon curry powder 1/2 cup mayonnaise 1/2 teaspoon salt 8 English muffins, split in half

Instructions

Preheat oven to 400 degrees F (200 degrees C). In a medium-size mixing bowl, combine olives, green onions, Cheddar cheese, curry powder, mayonnaise, and salt. Mix well. Spread mixture on English muffins. Cut the English muffins into fourths. Note: If you want to freeze these, now is the time! Arrange the muffin pieces on a cookie sheet. Bake at 400 degrees F (200 degrees C) for 10 minutes.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment