Smoked Gouda and Bacon Stuffed Jalapeno Poppers
Nutrition per Serving
220
Calories
12g
Protein
5g
Carbs
15g
Fat
Grocery list: 6 large jalapenos, 6 slices of bacon, smoked gouda cheese, cream cheese, garlic powder, onion powder, salt, and pepper. The cheese in this recipe has a low Glycemic Index (GI), which is beneficial for managing PCOS symptoms.
Ingredients
6 large jalapenos, 6 slices of bacon, 1 cup of smoked gouda cheese (shredded), 1/2 cup of cream cheese, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, Salt and pepper to taste
Instructions
1. Preheat your oven to 400°F (200°C). 2. Cut the jalapenos in half lengthwise and remove the seeds. 3. In a bowl, mix together the smoked gouda, cream cheese, garlic powder, onion powder, salt, and pepper. 4. Stuff each jalapeno half with the cheese mixture. 5. Wrap each stuffed jalapeno with a slice of bacon. 6. Place the wrapped jalapenos on a baking sheet and bake for 20-25 minutes, or until the bacon is crispy.
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