PCOS-Friendly Goat Cheese and Sun-Dried Tomato Stuffed Zucchini

PCOS-Friendly Goat Cheese and Sun-Dried Tomato Stuffed Zucchini
Prep: 10 min
Cook: 20 min
Servings: 2
Dinner

Nutrition per Serving

250 Calories
10g Protein
20g Carbs
15g Fat
Grocery list: zucchinis, goat cheese, sun-dried tomatoes, olive oil, salt, pepper. This recipe has a low GI, making it perfect for managing PCOS.

Ingredients

2 medium zucchinis (US: 2 cups, Metric: 500g), 1/2 cup goat cheese (US: 4 oz, Metric: 113g), 1/4 cup sun-dried tomatoes (US: 2 oz, Metric: 56g), 1 tablespoon olive oil (US: 1 tbsp, Metric: 15ml), Salt and pepper to taste

Instructions

1. Preheat your oven to 375°F (190°C). 2. Cut the zucchinis in half lengthwise and scoop out the insides. 3. In a bowl, mix the goat cheese and sun-dried tomatoes. 4. Stuff the zucchinis with the cheese and tomato mixture. 5. Drizzle with olive oil and season with salt and pepper. 6. Bake for 20 minutes or until the zucchinis are tender.

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