Cheddar and Broccoli Stuffed Chicken Breasts - PCOS-Friendly Recipe
This Cheddar and Broccoli Stuffed Chicken Breasts is a PCOS-friendly recipe with 350 calories, 40g protein, and 10g carbs per serving. Ready in 45 minutes. High in fiber (2g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 2 boneless, skinless chicken breasts (about 1 pound)
- 1 cup of broccoli florets (steamed)
- 1/2 cup of shredded cheddar cheese
- 1 tablespoon of olive oil, Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Cut a pocket into each chicken breast.
- Stuff each pocket with half of the broccoli and cheddar.
- Secure the pockets with toothpicks.
- Heat the olive oil in a skillet over medium heat.
- Add the chicken breasts and cook until browned on each side.
- Transfer the skillet to the oven and bake for 20 minutes, or until the chicken is cooked through.
- Remove the toothpicks before serving.
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Frequently Asked Questions
Yes, this Cheddar and Broccoli Stuffed Chicken Breasts recipe is designed to be PCOS-friendly. At 350 calories per serving with 40g of protein, it supports balanced blood sugar and hormonal health. It also provides 2g of fiber, which helps with insulin sensitivity.
This recipe takes about 45 minutes total. Prep time is 15 minutes and cook time is 30 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 350 calories, 40g protein (46%), 10g carbs, 15g fat. Plus 2g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 350 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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