Keto Chocolate Chip Cookies with Almond Flour - PCOS-Friendly Recipe

Keto Chocolate Chip Cookies with Almond Flour
Prep: 10 min
Cook: 12 min
Servings: 2
Snack

This Keto Chocolate Chip Cookies with Almond Flour is a PCOS-friendly recipe with 200 calories, 6g protein, and 5g carbs per serving. Ready in 22 minutes. High in fiber (3g), which supports insulin sensitivity.

Nutrition per Serving

200 Calories
6g Protein
5g Carbs
18g Fat
Grocery list: almond flour, unsalted butter, erythritol, vanilla extract, egg, baking powder, salt, sugar-free chocolate chips. The main ingredients have a low Glycemic Index (GI), making this recipe ideal for PCOS.

Ingredients

  • 1.5 cups of almond flour (US) or 350g (metric)
  • 1/2 cup of unsalted butter (US) or 115g (metric)
  • 1/2 cup of erythritol (US) or 120g (metric)
  • 1 tsp of vanilla extract (US) or 5ml (metric)
  • 1 egg
  • 1/2 tsp of baking powder (US) or 2.5g (metric)
  • 1/4 tsp of salt (US) or 1.5g (metric)
  • 3/4 cup of sugar-free chocolate chips (US) or 180g (metric)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the almond flour, baking powder, and salt.
  3. In another bowl, mix the softened butter, erythritol, and vanilla extract until smooth.
  4. Beat the egg into the butter mixture.
  5. Gradually add the dry ingredients into the wet ingredients, mixing well.
  6. Fold in the chocolate chips.
  7. Drop spoonfuls of the dough onto a baking sheet.
  8. Bake for 10-12 minutes or until golden.
  9. Allow to cool before serving.
These keto chocolate chip cookies are not only delicious but also PCOS-friendly. Almond flour is a great source of Vitamin E and magnesium, which are essential for women with PCOS. The cookies are sweetened with erythritol, a sugar alcohol with a low Glycemic Index (GI), which helps to maintain stable blood sugar levels. This recipe is quick, easy, and offers a sense of control and optimism in managing PCOS through diet.

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Frequently Asked Questions

Yes, this Keto Chocolate Chip Cookies with Almond Flour recipe is designed to be PCOS-friendly. At 200 calories per serving with 6g of protein, it supports balanced blood sugar and hormonal health. It also provides 3g of fiber, which helps with insulin sensitivity.

This recipe takes about 22 minutes total. Prep time is 10 minutes and cook time is 12 minutes. It makes 2 servings, so you can meal prep for multiple days.

Per serving: 200 calories, 6g protein (12%), 5g carbs, 18g fat. Plus 3g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Snack. At 200 calories, it fits within typical PCOS meal plan targets for Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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