How to make your own Biscoff type spread suitable for PCOS
Learn how to create a PCOS-friendly homemade Biscoff-style spread with natural ingredients and mindful sugar alternatives for balanced blood sugar
This recipe includes quinoa, chickpeas, cucumber, cherry tomatoes, feta cheese, olive oil, and lemon juice. Quinoa and chickpeas are low GI foods, making them suitable for a PCOS diet.
This Fresh Mediterranean Protein Box is a perfect PCOS-friendly meal. It is rich in protein, fiber, and healthy fats, which can help manage insulin resistance, a common issue in PCOS. The low GI foods like quinoa and chickpeas help in maintaining steady blood sugar levels. The recipe is also packed with essential vitamins and minerals like calcium, iron, and vitamin C that are beneficial for overall health.
This recipe includes superfoods such as:
1 cup of cooked quinoa (185g), 1 cup of chickpeas (164g), 1 cup of diced cucumber (104g), 1 cup of cherry tomatoes (149g), 1/2 cup of feta cheese (75g), 2 tablespoons of olive oil (30ml), 1 tablespoon of lemon juice (15ml), Salt and pepper to taste
1. Cook quinoa according to package instructions. 2. In a large bowl, combine cooked quinoa, chickpeas, cucumber, cherry tomatoes, and feta cheese. 3. Drizzle with olive oil and lemon juice. Season with salt and pepper. 4. Toss everything together until well combined. 5. Divide into two portions and serve.
Serving Size: 2
Amount Per ONE Serving | ||
---|---|---|
Calories 350 kcal | ||
Fat 15 g | ||
Carbohydrate 30 g | ||
Protein 20 g | ||
Omega 3 0.50 g | ||
Chromium 30.00 mg | ||
Zinc 2.50 mg | ||
Magnesium 75.00 mg | ||
B Vitamins 1.20 mg | ||
Iron 4 mg | ||
Calcium 200 mg | ||
Cholesterol 25 mg | ||
Monounsaturated Fat 8 g | ||
Polyunsaturated Fat 2 g | ||
Saturated Fat 5 g | ||
Sodium 300 mg | ||
Sugar 5 g | ||
Potassium 600 mg | ||
Vitamin A 500 mcg | ||
Vitamin C 20 mg | ||
Fiber 8 g |
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