Perfect Pancakes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 3 cups Plus 2 Tablespoons Cake Flour
- 3 Tablespoons Baking Powder
- 2 Tablespoons Sugar
- 1/2 teaspoon Salt
- 2 cups Milk
- 2 whole Large Eggs
- 3 teaspoons Vanilla
- 4 Tablespoons Butter, Melted
- Extra Butter
- Maple Or Pancake Syrup
Instructions
- Mix together dry ingredients in large bowl.
- Mix together milk, eggs, and vanilla in a separate bowl.
- Add wet ingredients to dry ingredients, stirring very gently until just combined.
- Melt butter and add it to the batter, stirring gently to combine. Stir in more milk if needed for thinning.
- Cook on a greased skillet over medium-low heat until golden brown. Serve with an obscene amount of butter and warm syrup.
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