Sugar-Free Nutty Granola Clusters

Sugar-Free Nutty Granola Clusters
Prep: 10 min
Cook: 25 min
Servings: 2
Breakfast

Nutrition per Serving

350 Calories
10g Protein
40g Carbs
18g Fat
Grocery list: Rolled oats, mixed nuts, seeds, unsweetened dried fruit, chia seeds, unsweetened almond milk, coconut oil, natural sweetener. Low GI ingredients: Rolled oats, nuts, seeds, chia seeds.

Ingredients

2 cups of rolled oats (160g), 1 cup of mixed nuts (150g), 1/2 cup of seeds (70g), 1/2 cup of unsweetened dried fruit (70g), 2 tablespoons of chia seeds (30g), 1/2 cup of unsweetened almond milk (120ml), 1/4 cup of coconut oil (60ml), 1/4 cup of natural sweetener (60ml)

Instructions

1. Preheat your oven to 325°F (165°C). 2. Mix oats, nuts, seeds, dried fruit, and chia seeds in a large bowl. 3. Heat almond milk, coconut oil, and natural sweetener in a saucepan until melted. 4. Pour the liquid mixture over the dry ingredients and stir until well combined. 5. Spread the mixture on a baking sheet and bake for 20-25 minutes until golden brown. 6. Let it cool completely and break into clusters.

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