PCOS Friendly Chips - Baked Radish Chips with Sea Salt
Nutrition per Serving
70
Calories
2g
Protein
15g
Carbs
0.5g
Fat
This recipe includes radishes, olive oil, and sea salt. Radishes have a low Glycemic Index (GI), which is beneficial for PCOS management.
Ingredients
2 large radishes (US: 2 cups, Metric: 500 grams), 1 tablespoon of olive oil (US: 1 tablespoon, Metric: 15 milliliters), 1/2 teaspoon of sea salt (US: 1/2 teaspoon, Metric: 2.5 milliliters)
Instructions
1. Preheat your oven to 375°F (190°C). 2. Slice the radishes thinly and evenly. 3. Toss the radish slices in olive oil and sea salt. 4. Arrange the slices on a baking sheet in a single layer. 5. Bake for 10 minutes, then flip the chips and bake for another 10 minutes or until crisp.
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