PCOS Rutabaga Mash - Garlic and Chive Rutabaga Mash - PCOS-Friendly Recipe

PCOS Rutabaga Mash - Garlic and Chive Rutabaga Mash
Prep: 10 min
Cook: 30 min
Servings: 2
Dinner

Nutrition per Serving

200 Calories
5g Protein
20g Carbs
10g Fat
This recipe includes rutabaga, a low GI root vegetable, garlic, chives, and olive oil. Grocery list: rutabagas, garlic, fresh chives, olive oil, salt, and pepper.

Ingredients

  • 2 medium rutabagas (about 1 pound), peeled and cubed
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh chives
  • 2 tablespoons olive oil, Salt and pepper to taste

Instructions

  1. Place the rutabagas in a pot and cover with water. Bring to a boil and cook until tender, about 30 minutes.
  2. Drain the rutabagas and return them to the pot.
  3. Add the garlic, chives, olive oil, salt, and pepper.
  4. Mash the rutabagas until they reach your desired consistency.
  5. Serve warm.
This PCOS-friendly rutabaga mash is not only delicious but also packed with nutrients beneficial for PCOS. Rutabaga is a low GI root vegetable that helps regulate blood sugar levels. Garlic and chives add flavor and provide antioxidants. Olive oil is a good source of healthy fats. This recipe is quick and easy to prepare, providing a sense of control and empowerment in managing PCOS through diet.

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