PCOS Frittata Muffins - Mini Frittatas with Asparagus and Goat Cheese - PCOS-Friendly Recipe

PCOS Frittata Muffins - Mini Frittatas with Asparagus and Goat Cheese
Prep: 10 min
Cook: 25 min
Servings: 2
Breakfast

Nutrition per Serving

200 Calories
12g Protein
8g Carbs
15g Fat
Grocery list: 6 large eggs, asparagus, goat cheese, salt, and black pepper. The asparagus has a low GI, making it a great choice for PCOS.

Ingredients

  • 6 large eggs
  • 1/2 cup of asparagus (chopped)
  • 1/4 cup of goat cheese (crumbled)
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, whisk the eggs, salt, and pepper.
  3. Stir in the asparagus and goat cheese.
  4. Pour the mixture into a greased muffin tin.
  5. Bake for 20-25 minutes or until the eggs are set.
These frittata muffins are a great way to start your day. They are packed with protein from the eggs and goat cheese, and the asparagus provides a good source of fiber. The low GI of asparagus can help regulate blood sugar levels, which is beneficial for those with PCOS. The eggs also provide a good source of vitamin D, which is important for hormone balance.

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