PCOS Frittata Muffins - Mini Frittatas with Asparagus and Goat Cheese

PCOS Frittata Muffins - Mini Frittatas with Asparagus and Goat Cheese
Prep: 10 min
Cook: 25 min
Servings: 2
Breakfast

Nutrition per Serving

200 Calories
12g Protein
8g Carbs
15g Fat
Grocery list: 6 large eggs, asparagus, goat cheese, salt, and black pepper. The asparagus has a low GI, making it a great choice for PCOS.

Ingredients

6 large eggs, 1/2 cup of asparagus (chopped), 1/4 cup of goat cheese (crumbled), 1/4 teaspoon of salt, 1/4 teaspoon of black pepper

Instructions

1. Preheat your oven to 375°F (190°C). 2. In a bowl, whisk the eggs, salt, and pepper. 3. Stir in the asparagus and goat cheese. 4. Pour the mixture into a greased muffin tin. 5. Bake for 20-25 minutes or until the eggs are set.

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