Hormone-Balancing Seed Cycling Granola - Flaxseed and Pumpkin Seed Granola

Hormone-Balancing Seed Cycling Granola - Flaxseed and Pumpkin Seed Granola
Prep: 10 min
Cook: 25 min
Servings: 2
Breakfast

Nutrition per Serving

350 Calories
10g Protein
45g Carbs
15g Fat
This recipe includes oats, pumpkin seeds, flaxseeds, honey, coconut oil, cinnamon, and salt. The oats are low GI, making them a great choice for PCOS. The pumpkin seeds and flaxseeds provide essential nutrients like omega-3 and zinc.

Ingredients

2 cups of rolled oats (160g), 1/2 cup of pumpkin seeds (64g), 1/2 cup of flaxseeds (55g), 1/4 cup of honey (85g), 1/4 cup of coconut oil (50g), 1/2 teaspoon of cinnamon, 1/4 teaspoon of salt

Instructions

1. Preheat your oven to 300°F (150°C). 2. In a large bowl, mix together the oats, pumpkin seeds, and flaxseeds. 3. In a small saucepan, heat the honey and coconut oil until melted. 4. Pour the honey mixture over the oat mixture and stir until well combined. 5. Spread the granola onto a baking sheet lined with parchment paper. 6. Bake for 20-25 minutes, stirring halfway through. 7. Let the granola cool completely before storing in an airtight container.

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