PCOS Italian Paleo Recipes: Lunch - Paleo Caprese Salad

PCOS Italian Paleo Recipes: Lunch - Paleo Caprese Salad
Prep: 10 min
Servings: 2
Lunch

Nutrition per Serving

300 Calories
10g Protein
15g Carbs
20g Fat
Grocery list: large ripe tomatoes, fresh mozzarella cheese, fresh basil leaves, extra virgin olive oil, salt, and pepper. The tomatoes in this recipe have a low Glycemic Index (GI), which is beneficial for PCOS.

Ingredients

2 large ripe tomatoes (450g), 200g fresh mozzarella cheese, 20 fresh basil leaves, 2 tablespoons extra virgin olive oil, Salt and pepper to taste

Instructions

1. Slice the tomatoes and mozzarella cheese into 1/4 inch thick slices. 2. Arrange them and the basil leaves on a platter, alternating and overlapping them. 3. Drizzle olive oil over the top. 4. Season with salt and pepper to taste. 5. Serve immediately.

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