Quiche PCOS Recipe - Zucchini and Feta Quiche

Quiche PCOS Recipe - Zucchini and Feta Quiche
Prep: 15 min
Cook: 40 min
Servings: 2
Breakfast

Nutrition per Serving

300 Calories
15g Protein
15g Carbs
20g Fat
Grocery list: zucchini, feta cheese, eggs, milk, salt, pepper, pie crust. This quiche has a low Glycemic Index (GI), making it suitable for PCOS.

Ingredients

1 medium zucchini (200g), 1/2 cup crumbled feta cheese (75g), 4 large eggs, 1/4 cup milk (60ml), 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1 pre-made pie crust

Instructions

1. Preheat oven to 375°F (190°C). 2. Grate the zucchini and squeeze out excess moisture. 3. In a bowl, mix zucchini, feta cheese, eggs, milk, salt, and pepper. 4. Pour the mixture into the pie crust. 5. Bake for 35-40 minutes or until the quiche is set and lightly browned. 6. Let it cool before serving.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment