Spanish Recipe for PCOS - Spanish Zucchini and Eggplant Stew - PCOS-Friendly Recipe

Spanish Recipe for PCOS - Spanish Zucchini and Eggplant Stew
Prep: 10 min
Cook: 30 min
Servings: 2
Dinner

This Spanish Recipe for PCOS - Spanish Zucchini and Eggplant Stew is a PCOS-friendly recipe with 250 calories, 8g protein, and 30g carbs per serving. Ready in 40 minutes. High in fiber (6g), which supports insulin sensitivity.

Nutrition per Serving

250 Calories
8g Protein
30g Carbs
10g Fat
This recipe includes a grocery list of zucchini, eggplant, garlic, onion, tomatoes, and olive oil. The main ingredients, zucchini and eggplant, have a low Glycemic Index (GI), which is beneficial for PCOS.

Ingredients

  • 1 medium zucchini (200g)
  • 1 medium eggplant (200g)
  • 2 cloves of garlic
  • 1 medium onion (150g)
  • 2 medium tomatoes (200g)
  • 1 tablespoon of olive oil (15ml), salt and pepper to taste

Instructions

  1. Chop all the vegetables into cubes.
  2. Heat the olive oil in a pan.
  3. Add the garlic and onion, sauté until golden.
  4. Add the zucchini, eggplant, and tomatoes, cook for 20 minutes.
  5. Season with salt and pepper.
  6. Serve hot.
This Spanish Zucchini and Eggplant Stew is a nutritious and delicious meal that's perfect for managing PCOS. The zucchini and eggplant are low in GI, helping to regulate blood sugar levels. The olive oil provides healthy monounsaturated fats, which can help reduce inflammation and improve insulin resistance. This recipe is easy to prepare, offering a sense of empowerment and control over your diet.

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Frequently Asked Questions

Yes, this Spanish Recipe for PCOS - Spanish Zucchini and Eggplant Stew recipe is designed to be PCOS-friendly. At 250 calories per serving with 8g of protein, it supports balanced blood sugar and hormonal health. It also provides 6g of fiber, which helps with insulin sensitivity.

This recipe takes about 40 minutes total. Prep time is 10 minutes and cook time is 30 minutes. It makes 2 servings, so you can meal prep for multiple days.

Per serving: 250 calories, 8g protein (13%), 30g carbs, 10g fat. Plus 6g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Dinner. At 250 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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