PCOS Vegan French Recipes: Lunch - Vegan French Onion Soup - PCOS-Friendly Recipe

PCOS Vegan French Recipes: Lunch - Vegan French Onion Soup
Prep: 15 min
Cook: 45 min
Servings: 2
Lunch

This PCOS Vegan French Recipes: Lunch - Vegan French Onion Soup is a PCOS-friendly recipe with 200 calories, 6g protein, and 30g carbs per serving. Ready in 60 minutes. High in fiber (5g), which supports insulin sensitivity.

Nutrition per Serving

200 Calories
6g Protein
30g Carbs
5g Fat
Grocery list: onions, garlic, olive oil, sugar, flour, vegetable broth, bay leaf, thyme, whole grain bread, vegan cheese. This recipe uses low GI ingredients like onions and whole grain bread.

Ingredients

  • 3 large onions
  • thinly sliced; 2 cloves garlic
  • minced; 2 tablespoons olive oil; 1 teaspoon sugar; 1 tablespoon flour; 1.5 liters vegetable broth; 1 bay leaf; 1 sprig thyme; Salt and pepper to taste; 4 slices of whole grain bread; 100g vegan cheese
  • grated

Instructions

  1. In a large pot, heat the olive oil. Add the onions, garlic, and sugar, and cook on medium heat until caramelized.
  2. Sprinkle the flour over the onions and stir until coated.
  3. Add the vegetable broth, bay leaf, and thyme. Season with salt and pepper.
  4. Cover and simmer for about 30 minutes.
  5. Preheat the oven to 180°C (350°F).
  6. Ladle the soup into ovenproof bowls. Top each with a slice of bread and sprinkle with cheese.
  7. Bake until the cheese is melted and bubbly.
This Vegan French Onion Soup is not only delicious but also beneficial for PCOS. Onions are a great source of chromium, which can help regulate blood sugar levels. Whole grain bread, being low in GI, won't spike your blood sugar levels. The fiber in the soup will keep you feeling full and satisfied. This recipe is quick and easy to prepare, giving you more control over your diet and your health.

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Frequently Asked Questions

Yes, this PCOS Vegan French Recipes: Lunch - Vegan French Onion Soup recipe is designed to be PCOS-friendly. At 200 calories per serving with 6g of protein, it supports balanced blood sugar and hormonal health. It also provides 5g of fiber, which helps with insulin sensitivity.

This recipe takes about 60 minutes total. Prep time is 15 minutes and cook time is 45 minutes. It makes 2 servings, so you can meal prep for multiple days.

Per serving: 200 calories, 6g protein (12%), 30g carbs, 5g fat. Plus 5g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Lunch. At 200 calories, it fits within typical PCOS meal plan targets for Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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