PCOS Breakfast Ideas - High-Protein Pancakes with Greek Yogurt and Fresh Berries

1. Mix whole wheat flour and baking powder in a bowl. 2. In another bowl, whisk eggs, Greek yogurt, almond milk, and vanilla extract. 3. Gradually add the dry ingredients to the wet ingredients, stirring until combined. 4. Heat a non-stick pan over medium heat. Pour 1/4 cup of the batter onto the pan for each pancake. 5. Cook until bubbles form on the surface, then flip and cook until golden brown. 6. Serve pancakes topped with Greek yogurt, fresh berries, and a drizzle of honey.