PCOS Asian Paleo Recipes: Lunch - Beef and Cabbage Stir-Fry

PCOS Asian Paleo Recipes: Lunch - Beef and Cabbage Stir-Fry
Prep: 10 min
Cook: 15 min
Servings: 2
Lunch

Nutrition per Serving

320 Calories
28g Protein
15g Carbs
15g Fat
This PCOS-friendly recipe features lean beef and cabbage, cooked in a flavorful sauce. The ingredients are low in GI, making it a great choice for those managing PCOS. Grocery list: lean beef, cabbage, olive oil, garlic, soy sauce, sesame oil, salt, and pepper.

Ingredients

1/2 pound (225g) lean beef, 2 cups (500g) shredded cabbage, 1 tablespoon (15ml) olive oil, 2 cloves garlic, minced, 1 tablespoon (15ml) soy sauce, 1 teaspoon (5ml) sesame oil, Salt and pepper to taste

Instructions

1. Heat the olive oil in a large pan over medium heat. 2. Add the minced garlic and sauté until fragrant. 3. Add the beef and cook until browned. 4. Add the shredded cabbage, soy sauce, and sesame oil. Stir well to combine. 5. Season with salt and pepper to taste. 6. Cook for another 5-7 minutes, until the cabbage is tender. 7. Serve hot.

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