Wilted Lettuce Salad with Bacon Dressing Recipe

Wilted Lettuce Salad with Bacon Dressing Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

6 cups torn leaf lettuce 3 tablespoons finely chopped onion 3 Jones Dairy Farm Dry-Aged Bacon strips, diced 2 tablespoons red wine vinegar 2-1/4 teaspoons sugar 1-1/2 teaspoons water Salt and pepper to taste 1 hard-cooked egg, sliced

Instructions

In a large salad bowl, combine the lettuce and onion; set aside. Place bacon on a microwave-safe plate lined with paper towels. Cover with another paper towel; microwave on high for 5-7 minutes or until crisp. Using a slotted spoon, remove bacon to paper towels. In a small microwave-safe dish, combine 1-1/2 teaspoons bacon drippings, vinegar, sugar and water. Microwave, uncovered, on high for 45 seconds or until sugar is dissolved; stir until smooth. Pour over lettuce; sprinkle with salt and pepper. Add bacon and egg; toss to coat.

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