Cheddar Garlic Stuffed Potatoes - PCOS-Friendly Recipe
This Cheddar Garlic Stuffed Potatoes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 medium head of garlic
- 4 medium russet (baking) potatoes (2 lb)
- 3 tablespoons unsalted butter, softened
- 1/3 cup sour cream
- 6 oz Cheddar, coarsely grated (1 1/2 cups)
Instructions
- Preheat oven to 400 °F.
- Cut off and discard top third of garlic and wrap remainder in foil. Prick potatoes with a fork and bake with garlic on middle rack of oven 45 minutes. Remove garlic to cool and continue baking potatoes until tender, about 20 minutes more. (Leave oven on.)
- Squeeze garlic cloves into a bowl and discard skins. Stir in butter, sour cream, and 1 cup Cheddar. Cutting lengthwise, remove top fourth of each potato and discard. Leaving 1/4-inch-thick shells, scoop flesh out of potatoes and add to cheese mixture. Mash with a fork to combine. Season with salt and pepper and divide among shells.
- Arrange potatoes in a small baking pan and sprinkle with remaining Cheddar, then bake until heated through, 15 to 20 minutes.
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Frequently Asked Questions
Yes, this Cheddar Garlic Stuffed Potatoes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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