Pineapple Fruit Bowl

Pineapple Fruit Bowl
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 whole Pineapple, Cut In Half Lengthwise, Juice Reserved 1/2 cup Honeydew Melon Chunks 1/2 cup Cantaloupe Chunks 1/3 cup Blueberries 1/3 cup Red Grapes 1/2 cup Pineapple, Chunks 1 Tablespoon Honey, More Or Less To Taste Mint Leaves, For Garnish (optional)

Instructions

Make slices in the pineapple halves, scooping out chunks of the fruit. Pour the juice into a bowl. Stir in honey and whisk until it's combined. Cut melons into chunks. Put melon, blueberries, grapes, and pineapple into a separate bowl. Pour the dressing over the fruit and toss it to combine. Spoon the fruit into both of the pineapple shells, pouring on a little more dressing if there's some left in the bowl. Garnish with mint leaves and serve!

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