Keto Recipe: Chocolate Peanut Butter Ice Cream - PCOS-Friendly Recipe

Keto Recipe: Chocolate Peanut Butter Ice Cream
Prep: 10 min
Cook: 40 min
Servings: 2
Snack

Nutrition per Serving

674 Calories
60g Protein
16g Carbs
36g Fat
When cravings strike between meals, reach for this american Keto Recipe: Chocolate Peanut Butter Ice Cream. Smart snacking is a key strategy for PCOS management — it helps prevent blood sugar dips that can trigger cortisol spikes and hormonal imbalances. This recipe delivers a satisfying combination of nutrients to keep you on track.

This recipe pairs well with a side of leafy greens or a simple mixed salad to add extra fiber and micronutrients to your snack.

Ingredients

  • 1 Cup Cottage Cheese
  • 1 Scoop Protein Powder
  • 2 Tbsp. Peanut Butter
  • 2 Tbsp. Heavy Cream
  • 6 Drops Splenda
  • 1 Hand blender or food processor

Instructions

  1. Get all your supplies together, it’s a simple and easy to make keto ice cream!
  2. Put the cottage cheese and stevia into a cup (or your food processor).
  3. Don’t forget the heavy cream! This adds some richness to it.
  4. Add that peanut butter to make it extra delicious, and give it some added protein.
  5. Mix it up with a spoon just to get everything started.
  6. Blend up everything until the curds of the cottage cheese are smooth. This should aerate the ice cream a little bit, and turn it a lighter color.
  7. Add your protein powder, and mix it up with a spoon. I chose chocolate protein powder, but I also love cake batter flavor.
  8. Re-blend everything to get rid of any extra chunks.
  9. Separate into 2 servings.
  10. Put it into the freezer for 40 minutes to set.

How This Recipe Supports PCOS Management

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Keto Recipe: Chocolate Peanut Butter Ice Cream can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment

Not sure what to eat for PCOS?

Take a 60-second quiz and get a personalized 7-day meal plan.

Take the Quiz