Basil Pesto Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 to 2 garlic cloves
1/2 teaspoon salt
3 tablespoons pine nuts
3 cups loosely packed fresh basil leaves
1/2 cup Crisco® Pure Olive Oil
1/2 cup grated Parmesan cheese
Instructions
In a blender or food processor, combine garlic, salt and pine nuts; cover and process until finely chopped. Add basil and olive oil; puree until smooth. Add cheese and process just until combined. Serve with pasta or grilled meats of vegetables.
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