Yummy Mummy Meatloaf - PCOS-Friendly Recipe
This Yummy Mummy Meatloaf is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 1/2 pounds ground beef
- 1 egg
- 1 medium onion, chopped
- 1 cup milk
- 1 cup dry breadcrumbs
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1/3 cup ketchup
- 2 tablespoons brown sugar
- 2 tablespoons prepared mustard
- 8 ounces pappardelle pasta
- 1 3-ounce mozzarella ball
- 1 can pitted large black olives
Instructions
- Heat the oven to 350 °F. Lightly oil a 10 x 13-inch (or 10-inch round) baking dish. Combine the meat, egg, onion, milk, breadcrumbs, salt, and pepper in a large bowl. Shape the mixture into a 10-inch round dome and place it in the baking dish. Mix the 1/3 cup ketchup, 2 tablespoons brown sugar, and 2 tablespoons prepared mustard in a small bowl until blended. Spread the mixture over the meatloaf. Bake for 1 hour. Transfer the meatloaf to a wire rack and let rest for 20 minutes.
- Cook the pappardelle according to the package directions; drain and keep warm while meatloaf rests.
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Frequently Asked Questions
Yes, this Yummy Mummy Meatloaf recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Dinner
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