Fruity Sherbet Dessert Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1/2 gallon pineapple sherbet, softened
2 packages (8 ounces each) frozen unsweetened raspberries, partially thawed
2 medium firm bananas, diced
1/2 teaspoon almond extract
Instructions
Place sherbet in a large bowl. Fold in remaining ingredients. Cover and freeze for at least 3 hours or until firm.
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