Blueberry and Chia Quinoa
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Erika Hatfield
Wake up in the morning and breakfast is served, the house smells like heaven. This is my new comfort food. Play with different types of seasonal fruits (peaches, apples, raisins, cranberries, etc.). Sprinkle chopped nuts or grano
Ingredients
4 cups soy milk
4 cups water
2 cups quinoa
2 cups blueberries
1/3 cup chia seeds
1/3 cup honey
Instructions
Stir soy milk, water, quinoa, blueberries, chia seeds, and honey together in a slow cooker.
Cook on Low 6 to 8 hours.
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