Blueberry Shortbread Bites - PCOS-Friendly Recipe
This Blueberry Shortbread Bites is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 1/2 cups flour
- 2/3 cup sugar
- 1/4 cup cornstarch
- 1 tablespoon finely shredded orange zest
- 1/4 teaspoon salt
- 3/4 cup cold butter, cubed
- 2/3 cup dried blueberries
Instructions
- Preheat oven to 350 °. In a food processor, pulse together flour, sugar, cornstarch, orange zest, and salt. Add butter, then pulse until fine and crumbly. Remove bowl from food processor and stir in dried blueberries.
- Measure 2 tbsp. mixture into each of 36 mini muffin cups*, pressing down firmly.
- Bake until golden brown, about 15 minutes. Let cool at least a few minutes before serving.
- *If you don't have mini muffin pans, press 1/4 cup mixture into each of 18 regular muffin cups and bake about 20 minutes.
- Note: Nutritional analysis is per shortbread.
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Frequently Asked Questions
Yes, this Blueberry Shortbread Bites recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 36 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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