Indian Chopped Salad

Indian Chopped Salad
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Combining chopped vegetables with lime juice, ground cumin, and other seasonings give this Indian-style salad a unique flavor.

Ingredients

1 cup quartered radishes 1 cup finely chopped red onion 1/2 cup chopped fresh cilantro 4 to 5 tablespoons fresh lime juice 1/4 cup chopped fresh mint 1 teaspoon roasted ground cumin 1/2 teaspoon kosher salt 1/4 teaspoon ground red pepper 1/4 teaspoon cracked black peppercorns 2 large ripe tomatoes, chopped 3 Persian cucumbers, halved lengthwise and cut crosswise into 1/4-inch slices 1 Honeycrisp apple, cored and finely chopped (about 1 1/2 cups) 1 serrano chile, finely diced (about 1 tablespoon)

Instructions

Combine all ingredients in a large bowl; toss well. Taste for seasoning, adding more lime juice if needed.

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