Strawberries Romanoff Recipe | MyRecipes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by James Peterson
Marinating fruit in liquid is also called macerating. Orange-flavored liqueur complements fresh berries in this classic Strawberries Romanoff dessert. Macerate for only the length of time specified so the berries retain their tex
Ingredients
- 4 cups sliced strawberries (about 1 1/2 pounds)
- 3 tablespoons powdered sugar
- 1/4 cup Cointreau or Grand Marnier (orange-flavored liqueur)
- 1/3 cup whipping cream, chilled
- 3 tablespoons powdered sugar
- 1/4 teaspoon vanilla extract
- Mint sprigs (optional)
Instructions
- Combine first 3 ingredients in a bowl. Cover and chill 3 1/2 hours.
- Place cream, 3 tablespoons sugar, and vanilla in a small bowl; beat with a mixer at high speed until stiff peaks form. Spoon over strawberry mixture. Garnish with mint, if desired. Serve immediately.
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