Vegetable and Steak Fajitas with "Killed" Jalapeños Recipe | MyRecipes - PCOS-Friendly Recipe

Servings: 4

Lunch

This Vegetable and Steak Fajitas with "Killed" Jalapeños Recipe | MyRecipes is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Recipe by Mark Bittman Fajitas can be a little boring, don't you think? Not when they're topped with these lime-softened jalapeños. If you like a big burst of lime, drain but don't rinse the chiles before garnishing. Placing the steak briefly in the free

Ingredients

12 ounces flank steak
2 tablespoons hot water
2 tablespoons lime juice
1/2 teaspoon sugar
2 jalapeño peppers, seeded and cut lengthwise into strips
2 tablespoons olive oil, divided
3/4 teaspoon kosher salt, divided
3/4 teaspoon black pepper, divided
4 cups sliced mushrooms
2 cups sliced zucchini
2 cups sliced onion
1 1/2 cups red bell pepper strips
3 garlic cloves, minced
1 teaspoon chili powder
12 (6-inch) corn tortillas
1/2 cup chopped cilantro

Instructions

Place beef in freezer.
Combine water, juice, and sugar in a bowl. Add jalapeños; toss well.
Heat a large, heavy skillet over high heat. Cut beef across grain into thin slices. Add 1 tablespoon oil and beef to pan; sprinkle with 1/4 teaspoon salt and 1/4 teaspoon black pepper. Sauté 3 minutes or until done; remove from pan. Add sliced mushrooms, zucchini, 1/4 teaspoon salt, and 1/4 teaspoon black pepper to pan; sauté 4 minutes. Remove from pan. Add 1 tablespoon oil to pan. Add onion, red pepper, garlic, chili powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper; sauté 5 minutes or until crisp-tender. Add beef and mushroom mixture; cook 2 minutes or until heated.
Heat corn tortillas according to directions. Place 3 tortillas on each of 4 plates, and top each with 1/3 cup beef mixture. Top evenly with jalapeños and cilantro.

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Frequently Asked Questions

Is Vegetable and Steak Fajitas with "Killed" Jalapeños Recipe | MyRecipes good for PCOS?

Yes, this Vegetable and Steak Fajitas with "Killed" Jalapeños Recipe | MyRecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Can I eat this for Lunch with PCOS?

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

How do I fit this recipe into a PCOS meal plan?

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

Comments

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