Calzone - PCOS-Friendly Recipe

Calzone
Servings: 10
Lunch

This Calzone is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by D. Adams See how to make 5-star homemade calzones.

Ingredients

  • 1 1/4 cups water
  • 1 teaspoon salt
  • 3 cups bread flour
  • 1 teaspoon dry milk powder
  • 1 1/2 tablespoons white sugar
  • 2 teaspoons active dry yeast
  • 3/4 cup pizza sauce
  • 4 ounces pepperoni sausage, chopped
  • 1 1/4 cups shredded mozzarella cheese
  • 2 tablespoons butter, melted

Instructions

  1. Place water, salt, bread flour, dry milk, sugar, and yeast in the pan of the bread machine in the order suggested by the manufacturer. Select Dough cycle.
  2. After cycle ends, roll out dough on a lightly floured surface; shape into a 16 x 10 inch rectangle. Transfer to a lightly greased cookie sheet. In a small bowl, mix together chopped pepperoni and mozzarella. Spoon pizza sauce in a stripe down the center of dough lengthwise; add sausage and cheese filling. Make diagonal cuts 1 1/2 inches apart down each side, cutting within a 1/2 inch of the filling. Criss cross strips over filling, sealing with water. Brush top with melted butter.
  3. Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes.

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Frequently Asked Questions

Yes, this Calzone recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 10 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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